DUTIES AND RESPONSIBILITIES
● Preparing financial statements such as P&L, balance sheets, and cash flow
● Applying for required business licenses and renewing them
● Updating QuickBooks on daily basis
● Bank Reconciliation
● Weekly Payroll: issuing paychecks and generating weekly payroll reports
● Vendor Payments: reviewing invoices and making payments on time
● Other Payments: responsible for making payments for mortgages, rent, sales tax,
corporate taxes etc.
● Making cash flow reports / budgets for planning of funds
● Assisting with implementing and maintaining internal financial controls and procedures
● Organizing and providing CPA with business tax return information
● Handling purchasing of food and supplies
● Monitoring and checking the quality of deliveries
● Watching and analyzing the cost change to maintain low COGS

QUALIFICATIONS
● Bachelor's degree in Accounting, Finance, or related field.
● Knowledge of accounting principles, practices, and regulations.
● 1-3 years of relevant experience in accounting or finance, preferably within the food &
beverage / hospitality industry.
● Proficiency in accounting software (e.g., QuickBooks) and Microsoft products.
● Strong analytical skills and attention to detail.
● Excellent communication and interpersonal skills.
● Ability to prioritize tasks and meet deadlines in a fast-paced environment.

[인턴] 12개월

인턴비자

QB Hospitality is a growing multi-functional restaurant group that currently owns and operates
several well-known establishments in NYC, including Angelina Bakery, Antoya KBBQ, Katherine
Meets Toni, and WANGBI. We are growing our team based in NYC and looking for Accounting
Staff / Bookkeepers to join the corporate team in our Manhattan office located in the NoMad
Flower District. We are a fast-paced and highly collaborative work environment. This will be a
100% on-site position with 9am-6pm EST working hours, Monday-Friday.